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Blog Recipes Chlorella Matcha Latte

Chlorella Matcha Latte

January 19, 2018

PREP TIME: 3 minutes | COOK TIME: 2 minutes



  1. Mix matcha and chlorella powder together, along with your choice of sweetener and hot water. (If using collagen peptides,maca and/or ashwagandha, add them to this step.)
  2. With a bamboo whisk (or metal whisk), mix until ingredients are completely dissolved.
  3. Once matcha powder has been dissolved, heat up your coconut milk (or choice of milk).
  4. Pour milk into your mug. Add more sweetener if desired.


The information provided herein is for informational purposes only. The products or claims made about specific nutrients or products are reviewed and evaluated by Organika based on available scientific evidence on its initiative. Such applications, however, have not been specifically assessed by Health Canada. Organika makes no guarantee or warranty with respect to any products sold, and shall not be responsible for any indirect, inconsequential and/or special damages for the reliance on or use of any information contained herein. This information is not meant to be a substitute for the advice provided by your physician or another medical professional. You should not use this information for diagnosing a health problem or disease but should always consult your physician.

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