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Ok, this one is for all you Nutella lovers out there. Seriously — we’re talking #healthyfoodporn at its FINEST. This smoothie is thick, creamy, and decadent with that wonderful rich hazelnut & chocolate flavour. But it is also low-carb, free of refined sugar, and packed with veggies & fibre, protein, and healthy fats!
Here I have also added a couple natural adaptogens, maca powder and reishi powder (optional). Herbal adaptogens are believed to boost energy and mental clarity while improving the body’s ability to deal with stress.
Native to Peru, maca has a slightly earthy, butterscotch taste and is rich in vitamins and minerals. Touted as the “Incan superfood”, it has been used for millennia to increase stamina and endurance. Consumption may help to relieve anxiety while also boosting energy, concentration, and even libido and sexual function in both men and women.
Reishi powder is made from dried reishi mushrooms. These medicinal mushrooms have been used in traditional Chinese medicine for thousands of years and are believed to have anti-inflammatory, anti-bacterial, and tumor-inhibiting effects. Studies suggest that reishi mushrooms may help to strengthen the immune system, lower cholesterol, and improve liver function, concentration, sleep, and energy levels. More research is needed to assess the potential role of these and other herbal adaptogens in the prevention and treatment of diseases such as cancer.
Cacao is the purest form of chocolate we can consume. It is free of all the unhealthy sugar and other additives found in most processed chocolate. Cacao is loaded with minerals such as magnesium and iron, as well as health-promoting flavonoids. These powerful antioxidants are believed to help reduce the risk of hypertension, diabetes, cardiovascular disease, and cancer. Furthermore, cacao both contains and triggers the release of natural feel-good chemicals in our bodies such as serotonin and phenylethylamine (PEA). PEA is the same neurotransmitter that is released when we fall in love!!
*Notes: To make this low-carb, omit the banana and use 2 cups cauliflower, adding additional milk as needed to achieve desired consistency. For a vegan option, omit the collagen or replace with one scoop natural protein powder.Chilled or heated as desired. Simply add toppings and enjoy!