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Blog Recipes Easy Cilantro Lime Quinoa Salad

Easy Cilantro Lime Quinoa Salad

July 29, 2018

EASY CILANTRO LIME QUINOA SALAD

intermediate | Prep Time: 30 mins | Serves

Ingredients: 

  • 1 cup of uncooked quinoa
  • 1 heaping spoon of Organika’s Ginger Bone Broth (chicken or beef)
  • 1 red pepper, chopped
  • 1 yellow pepper, chopped
  • 1/2 small red onion, chopped
  • 1/2 cup of black beans
  • 2-3 limes
  • 1-2 bunches of cilantro, washed
  • Light olive oil
  • 1 cup Greek Yogurt (if you prefer a creamier dressing)
  • 1/2 tsp of cumin (to taste)
  • Salt (Himalayan) & pepper to taste
  • 2-3 cloves of garlic

Directions: 

  1. Cook quinoa with Organika’s Bone Broth powder a night before or in the morning and allow to cool – I generally add a bit of olive oil after the quinoa is cooked to prevent it from sticking to each other.
  2. In a separate bowl, add chopped peppers, onions, black beans and quinoa. Set it aside.
  3. In a Vitamix, add 6-8 tbsp of olive oil, lime juice (save a few lime wedges for garnish), 1 full bunch of cilantro, salt and pepper to taste, cumin and cloves of garlic. Blend it all until smooth. If you want a creamy dressing, add in Greek Yogurt to get that smooth texture.
  4. Pour the dressing on the quinoa & veggies and mix in a bowl.
  5. Chip up the remaining cilantro and sprinkle on top of the salad with lime wedges to garnish! Store in the fridge before serving.

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Disclaimer

The information provided herein is for informational purposes only. The products or claims made about specific nutrients or products are reviewed and evaluated by Organika based on available scientific evidence on its initiative. Such applications, however, have not been specifically assessed by Health Canada. Organika makes no guarantee or warranty with respect to any products sold, and shall not be responsible for any indirect, inconsequential and/or special damages for the reliance on or use of any information contained herein. This information is not meant to be a substitute for the advice provided by your physician or another medical professional. You should not use this information for diagnosing a health problem or disease but should always consult your physician.

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