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Blog Recipes Almond Butter Bites

Almond Butter Bites

Author: Dava Morin | October 5, 2018

Almond Butter Bites 

Gluten-Free | Keto


  • 3 tbsp Organika’s Enhanced Collagen
  • 2 tbsp coconut oil, melted
  • 1 bar of 85% dark chocolate
  • 1/4 cup almond butter
  • 2 tbsp maple syrup
  • 1 tsp vanilla
  • Dash of salt


  • Melt 1 85% dark chocolate bar with coconut oil and collagen. Add 1 teaspoon of chocolate to the bottom of each cup, spreading it around the sides. Place in freezer for 10minutes.
  • Mix almond butter, maple syrup, and vanilla together to make the cookie dough filling.
  • Add cookie dough to cups then top with the rest of the melted chocolate.
  • Place back in the freezer then sprinkle with cacao powder and flakey sea salt.

By: Dava Morin (@d.avvvv)


The information provided herein is for informational purposes only. The products or claims made about specific nutrients or products are reviewed and evaluated by Organika based on available scientific evidence on its initiative. Such applications, however, have not been specifically assessed by Health Canada. Organika makes no guarantee or warranty with respect to any products sold, and shall not be responsible for any indirect, inconsequential and/or special damages for the reliance on or use of any information contained herein. This information is not meant to be a substitute for the advice provided by your physician or another medical professional. You should not use this information for diagnosing a health problem or disease but should always consult your physician.

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