Keto Collagen Bone Broth

Multi-source collagen blend

Regular price: $59.99
Regular price
Sale price: $59.99
Unit price: per

Meet a complete collagen: all-encompassing collagen coverage for whole body benefits.

Collagen is known to support healthy skin, hair, nails, joints and gut. Our superior blend, containing collagen types 1, 2 and 3, is free of antibiotics and added hormones. A mild-tasting broth that is easy to serve, this all-in-one collagen is your perfect companion from head to toe.

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Meet a complete collagen: all-encompassing collagen coverage for whole body benefits.

CLEAN, ALL NATURAL FORMULA
NON-GMO
HUMANELY-SOURCED
NO ADDED HORMONES
ANTIBIOTIC-FREE
KETO-FRIENDLY

Enhance Your Routine

Source of collagen types 1, 2 and 3
Improves the appearance of hair, skin, and nails
Helps maintain healthy joints and bones
Supports gut health
Aids in the recovery of lean muscle mass
9 g of protein per serving

Collagen is the most abundant form of protein in our body, providing it with strength, elasticity, and tone. Organika’s Keto Collagen Bone Broth powder is an all-encompassing superfood that provides all the main types of collagen: type 1, 2, and 3.
Type 1 Collagen primarily goes towards the health of our hair, skin and nails; this type is found in fish skin and scales as well as bovine hides.
Type 2 Collagen works best at building connective tissues, ligaments and cartilage, and is found in poultry bones and cartilage.
Type 3 Collagen builds muscles and organs and is found in bovine hides.
Sustainably sourced from cattle, fish, and poultry, Keto Collagen Bone Broth is free of added hormones, antibiotics and GMOs
Q: Who is this product intended for?
A: Keto Collagen Bone Broth is intended for anyone interested in increasing their collagen intake and obtaining the benefits of all three main types of collagen, which include supporting hair, nails, skin, joints, and the gut. Due to its high protein and low carb content, this product is great for those following a keto diet!
Q: Why should I supplement?
A: Collagen used to be quite prevalent in our diet, when we used and ate more of the whole animal. Natural collagen sources like skin, bones, joints and organs were all used regularly in cooking. These days, we’re also not cooking at home from scratch as much. Supplementation can make up for our lack of traditional ways of cooking.
Q: What are the benefits of collagen?
A: Reported benefits of a higher collagen intake include: stronger and faster-growing hair and nails, hydrated skin, reduced appearance of wrinkles, and reduced joint pain.
Q: When should I use this product?
A: There is no specific time when this product should be taken, but consistency is key. We recomm