Coconut Oil (Organic Virgin)
- Versatile product; used in cooking as non-rancid oil as well as benefiting skin-care, hair, nails, etc.
- Good source of medium chain triglycerides (MCT’s) as an energy source not readily stored as fat.
- Certified Organic; better quality than processed, non-organic coconut oil.
One of the keys to balancing a healthy gluten-free diet is coconut oil! Coconut oil is a rich source of healthy fats like medium chain triglycerides (MCT) that are readily oxidized for energy instead of being stored as fat in adipose tissue! As a result, coconut oil helps to promote healthy metabolism and support weight management. Not to mention its great for cooking as an oil without rancidity and can be used virtually anywhere – salad dressing, marinades, even your morning coffee! Plus, who doesn’t enjoy a hint of coconut in their newest food creation?
(Containing 6.2 g of Medium Chain Triglycerides per 10 g serving). NUTRITION FACTS: