Why we Made Whey-Based Daily Nutrition All-In-One Protein - Vanilla
High source of fibre and digestive enzymes
Powder form easily mixes into your favourite drink
For post-workout recovery, busy mornings and daily boosts, our Whey-Based Daily Nutrition All-In-One Protein is clean, complete and crafted for everyone. This all-in-one whey protein makes feeding your muscles easy. With 20 grams of high-quality whey protein with a complete amino acid profile, it helps you stay strong, recover well and keep your energy steady throughout the day.
Each serving includes 15 essential vitamins and minerals from real fruits and veggies that support your daily wellness. 5 billion CFU probiotics and digestive enzymes keep your gut happy while fibre helps you feel satisfied. And, with less than 1 gram of sugar, you get plenty of benefits without the crash. The best part? The smooth vanilla flavour is not only delicious but easy to blend.
WELLNESS SUPPORT
Ask Away
We’ve got the FAQs covered. But if you’re still stuck, we’re only a message away.
The product has a variety of ingredients, Whey Protein, Collagen, Probiotics, Prebiotics, Digestive Enzymes, A fruit and vegetable blend (contributes to 12 vitamins!).
What types of protein are included?
The protein source is mainly coming from Whey and Collagen.
How many grams of fiber are in each serving?
Each serving provides between 5 and 7 grams of fiber.
Can I use this with cold or hot liquids?
It is best mixed with cold liquids, ideally with milk or milk alternatives for optimal results.
Does it contain any common allergens?
Yes. This product is not recommended for individuals with a dairy allergy, as whey contains milk.
What is the source of collagen in this product?
The collagen is sourced from bovine.
Are there probiotics in this supplement?
Yes, it contains a probiotic blend.
How many probiotic strains are included?
There are 15 probiotic strains.
Can I take this if I’m lactose-intolerant?
It is not recommended, as this product contains milk from whey.
How should this product be stored?
Store at room temperature with the lid tightly sealed.
Can I mix this with water or other liquids instead of milk?
Yes, it can also be mixed with water or other liquids.
Can this protein be used in baking or smoothies?
Because this product has probiotics, they may not survive in hot temperatures, we suggest to add to cold or room temperature food and beverages.
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Whey Protein Isolate with Enhanced Collagen Protein
Protein plays a crucial role in weight loss by boosting metabolism, increasing satiety, and preserving lean muscle mass. Studies show that higher protein intake can enhance fat loss, improve body composition, and support long-term weight management.
How Protein Aids Weight Loss
Boosts Metabolism: Digesting protein burns more calories compared to fats and carbohydrates due to its higher thermic effect.
Increases Fullness: Protein helps regulate hunger hormones, reducing cravings and overall calorie intake.
Preserves Lean Muscle: During weight loss, protein prevents muscle loss, ensuring fat, not muscle, is burned.
Improves Body Composition: Research suggests protein-rich diets lead to greater fat loss while improving cardiovascular health markers like LDL cholesterol and blood pressure.
How Much Protein Do You Need?
Experts recommend consuming 1.2–2.0 grams of protein per kilogram of body weight for optimal weight loss benefits. Sources like lean meats, fish, eggs, dairy, legumes, and protein supplements can help meet daily needs.
Final Thoughts
Incorporating more protein into your diet can accelerate weight loss and support overall health. Food alone may not get you to your daily protein requirement and Organika is here to help with many high protein drinks that can help fill in the nutritional gaps. Look to our Bone Broth Line that has 15 grams of protein per serving, our Enhanced Collagen Line with 9 grams of protein per serving, and our All Day Protein Hydrator 20 grams of protein per serving! Pairing a protein-rich diet with exercise and balanced nutrition ensures sustainable results.
References
https://doi.org/10.51126/revsalus.v6i1.641
https://doi.org/10.1146/annurev-nutr-080508-141056
https://doi.org/10.1080/07315724.2004.10719381
Protein is a vital macronutrient, essential for building and repairing tissues, supporting immune health, and maintaining muscle mass. But how much protein do you actually need each day? The answer depends on various factors, including age, activity level, and overall health. Let’s break it down.
The General Recommendation
The Recommended Dietary Allowance (RDA) for protein is 0.8 grams per kilogram of body weight per day. For example:
A sedentary woman weighing 60 kg (132 lbs) would need about 48 grams of protein per day.
A sedentary man weighing 75 kg (165 lbs) would require about 60 grams of protein daily.
However, the RDA is the minimum amount to prevent deficiencies—not necessarily the optimal amount for health and performance.
Recent evidence indicates that these requirements may be underestimated. Analyses suggest higher needs of 0.91 g/kg to 1.2 g/kg for healthy adults based on refined nitrogen balance studies (Elango et al., 2010).
Active Individuals and Athletes
If you’re physically active or an athlete, your protein needs increase to support muscle repair and growth. Research suggests that:
Endurance athletes may benefit from 1.2-1.4 grams per kilogram.
Strength athletes or those focusing on muscle building may need 1.6-2.2 grams per kilogram.
For example, a 70 kg (154 lbs) athlete may require between 84-154 grams of protein daily, depending on the type and intensity of exercise.
Additionally, increasing protein intake can enhance lean body mass and strength, particularly in those engaging in resistance exercise, with optimal intakes of 1.2–1.6 g/kg for different age groups (Nunes et al., 2022).
Protein Needs for Older Adults
As we age, maintaining muscle mass becomes crucial to prevent sarcopenia (age-related muscle loss). Older adults often require 1.0-1.2 grams per kilogram to preserve muscle mass and overall physical function. For those with chronic illnesses, higher intakes of 1.2-1.5 grams per kilogram may be recommended (Bauer et al., 2013).
Protein intake above 1.2 g/kg/day is associated with higher muscle, bone, and fat mass in elderly women, highlighting its role in reducing the risk of frailty (Genaro et al., 2015).
Special Considerations for Women
Women, particularly during pregnancy, lactation, or menopause, may have different protein requirements. For example:
Pregnant women should aim for an additional 25 grams of protein daily to support fetal development.
Postmenopausal women may benefit from higher protein intakes to counteract muscle and bone loss.
Protein and Weight Management
Higher protein intake can also support weight management by promoting satiety and preserving lean muscle during weight loss. A daily protein intake of 1.2-1.6 grams per kilogram may help regulate appetite and improve body composition.
How to Meet Your Protein Needs
To meet your protein requirements, include a variety of high-quality protein sources in your diet, such as:
Animal-based proteins: Chicken, fish, eggs, dairy, and lean meats.
Plant-based proteins: Beans, lentils, tofu, quinoa, and nuts.
Protein supplements: Powders or bars for convenience, especially for athletes or busy individuals.
A Practical Approach
For most adults, aiming for 15-30 grams of protein per meal and including protein-rich snacks can help you meet your daily needs. Filling in the gaps with Organika's Protein Collection can help meet the daily requirements for protein. Remember, spacing your protein intake throughout the day is beneficial for muscle synthesis and overall health
The Bottom Line
Protein needs vary based on individual factors like age, activity level, and health status. While the general RDA is a helpful starting point, many people benefit from higher protein intakes to support muscle health, weight management, and overall well-being. Recent studies highlight that optimal protein intake ranges from 1.2–1.6 g/kg for active individuals and aging populations, ensuring improved health outcomes (Nunes et al., 2022). Listen to your body, assess your lifestyle, and consult with a healthcare professional to determine the right amount of protein for you.
Refrences
https://www.semanticscholar.org/paper/Evidence-based-recommendations-for-optimal-dietary-Bauer-Biolo/3b5ed38cde7aea3a2b32d08d88bcf0e8b89534b8
https://www.semanticscholar.org/paper/Meta-analysis-of-nitrogen-balance-studies-for-in-Rand-Pellett/ce31c216199e8208c317fa07376ffe5b87a96e6d
https://elicit.com/notebook/fc08fde6-3740-4cd3-bcf5-f0cc6d3117ba#18108bc23692d568ce6b3ab355e8f1d1
What’s the difference? Which one do I need?
The word collagen and protein do go together, but there is sometimes confusion around if they are the same thing.They are indeed different. They both cannot be consumed for the same reason; they serve different purposes. Let’s dive in...
Collagen vs. Protein Powder
Although collagen is a protein, it is not a complete protein.
That means collagen does not have all the nine essential amino acids (the building blocks of protein). Protein powders serve the purpose of being consumed as part of your daily protein intake; therefore, it is a complete protein.
Collagen serves a specific function, hence it contains specific amino acids, such as glycine and proline.
What does that mean? It means, collagen isn’t consumed for the same purpose as protein powder.
It is taken specifically as a function/benefit to replenish the lost collagen in the body. Whereas protein powder counts towards your daily macronutrients.
Both are important.
Why Use Collagen Powder
Collagen is the most abundant protein found in the human body, in fact, there are multiple types of collagen.
It is a structural protein that allows your skin to have elasticity, muscles to have buoyancy, joints and connective tissues to have flexibility, hair to have strength. However, as you age the amount of collagen your body produces and has decreases.
That is why collagen supplementation is key.
You cannot get enough amino acids to make more collagen from the conventional ways of eating protein. This is because collagen resides in ligaments, skin, bones, cartilage, and tendons... which are not consumed regularly. Also, it’s unlikely that you will consume enough glycine, for example, for your body to synthesize new collagen on its own.
When to use collagen or protein powder
If you are looking to increase your protein intake, build muscle mass, you may want to add protein powders into smoothies or recipes to help you reach your macronutrient goals.
However, if you are not in that boat, you may not need to supplement with all the amino acids to rebuild new muscle. If you want to improve your joints, muscle recovery, hair, skin, and nails... then collagen is your best bet.
With a protein powder, you get all amino acids to reach protein needs.
With collagen, you are supplementing what you've lost so that you can improve and enhance your longevity and feel good from the inside out.
And yes... you can use both. Just be sure to manage how much protein you are taking in one day to not exceed your daily maximums.
For more questions on your nutritional needs, please contact us at care@organika.com and we would be happy to guide your or put you in touch with an RHN.