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Maca Cacao Powder


Potent brain-boosting, stress busting, easy-to-use organic powder.


  • Packed with antioxidants and energy.
  • Maca is known as a powerful Adaptogen and also great for hormonal imbalance
  • Cacao has more antioxidants than Red Wine, Green Tea and Blueberries combined.
  • Cacao is also naturally packed with Magnesium and other minerals
  • Great to use in milkshake, smoothies and desserts

200g, 5g x 15 sachets

Love the Maca. It stopped my hot flashes in a week. Great product. -Jude

Features Ingredients FAQs

Maca, once treasured by the Incas for its energy boosting effect, is now blended together with the delicious taste of cacao powder. Maca is a root grown in the high plateaus of the Andes mountains in Peru. Cacao is a bean grown on a tree native to Central America. Combined together, Organika®’s certified Organic Gelatinized Maca Cacao Powder provides a delicious boost with a smooth chocolate taste that will transform your smoothie or dessert. Comes in convenient single serve sachets as well, perfect on the go.



INGREDIENTS: Organic Gelatinized Maca Powder, Organic Cacao Powder.

Mix 1 tsp in 12 oz of cold water or use it in other applications like shakes, baking, and smoothies.


  • Q: How much Maca to Cacao is there?
    • A: Maca is 70% to Cacao’s 30% in this product.
  • Q: What kind of colors is your maca?
    • A: All three kinds: red, yellow, black.
  • Q: Is your maca sun-dried?
    • A: Yes, our maca is sun-dried in Peru.

Our Maca + Cacao is sustainably sourced from Peru.